4 for Lunch SOLD OUT
Name:
4 for Lunch SOLD OUT
Date:
November 12, 2013
Time:
11:30 AM - 1:00 PM CST
Event Description:
1st EVENT SOLD OUT
If you'd like to be added to a waiting list, please email Cindy at the Chamber at cdunbar@rochestermnchamber.com, or call 507-288-1122.
You're also encouraged and welcome to register early for any of the next 4 for Lunch events, dates as below.
Introducing a new and exciting networking opportunity offered by the Chamber of Commerce, 4 for Lunch. This gives participants the opportunity to meet three people over a leisurely and delicious lunch.
We’re planning four events this year. Register for one or all four! Each event, participants will be matched up with three people you have not been seated with previously. You’ll get to know one another better, offer each other leads, and perhaps even form a business partnership yourself. Each event takes place at Söntés Restaurant. Each lunch includes a choice of several different meals (including vegetarian), and a choice of coffee, tea or soda.
Registration is taken in advance on the Chamber’s website, and must be submitted at least three days prior to the event. If we get an “odd” number of reservations, we reserve the right to create tables of three or five.
Additional Dates
Wednesday January 29
Thursday May 8
Friday September 12
Tuesday, November 12: 4 for Lunch Menu:
Entrée Choices
Lettuce Wraps
chicken or tofu stir fried with onions, carrots, and bok choy. served with iceburg lettuce
Hummus Sampler Plate
classic hummus, cilantro lime black bean hummus, and Sriracha hummus
Cup a soup and Half Salad (salads listed below, soups are made fresh daily)
Full Salads (listed below):
Mixed Greens
mixed greens tossed with our house-made vinaigrette. GF
Caesar
the classic salad with hearts of romaine, mild Spanish white anchovies and house croutons. GF+
Green Goddess Wedge Salad
romaine and iceburg wedge, Sontes green goddess dressing, red onion, tomato, and prosciutto. GF
Sandwiches: sandwiches served with Terra veggie chips
Smothered Portabella
marinated portabella mushroom topped with fire roasted peppers, caramelized onion, wilted spinach and mozzarella cheese. served on a brioche bun.
Teriyaki Mango Chicken
teriyaki-marinated chicken breast topped with our mango salsa, lettuce, and tomato on a croissant roll.
Asian Pork Belly
crispy pan seared pork belly with your choice of sauce - teriyaki, sweet chili, or plain - topped with Asian-style coleslaw. served on a brioche bun with a side of mango salsa.
French Hot Ham & Cheese
classic ham and cheese with a French twist. gruyere cheese, local smoked ham, and grain mustard on a French baguette.
Bruschetta Chicken
grilled chicken breast topped with tomatoes, shredded 993 parmesan cheese, and a drizzle of balsamic glaze. served on grilled French baguette.
Black Bean Rice Burger
homemade black bean and rice patty topped with crème fraiche, lettuce, tomato, and onion. served on a brioche bun.
Beverage
Coffee, tea or soda of your choice
Dessert
French hand rolled chocolate truffle
If you'd like to be added to a waiting list, please email Cindy at the Chamber at cdunbar@rochestermnchamber.com, or call 507-288-1122.
You're also encouraged and welcome to register early for any of the next 4 for Lunch events, dates as below.
Introducing a new and exciting networking opportunity offered by the Chamber of Commerce, 4 for Lunch. This gives participants the opportunity to meet three people over a leisurely and delicious lunch.
We’re planning four events this year. Register for one or all four! Each event, participants will be matched up with three people you have not been seated with previously. You’ll get to know one another better, offer each other leads, and perhaps even form a business partnership yourself. Each event takes place at Söntés Restaurant. Each lunch includes a choice of several different meals (including vegetarian), and a choice of coffee, tea or soda.
Registration is taken in advance on the Chamber’s website, and must be submitted at least three days prior to the event. If we get an “odd” number of reservations, we reserve the right to create tables of three or five.
Additional Dates
Wednesday January 29
Thursday May 8
Friday September 12
Tuesday, November 12: 4 for Lunch Menu:
Entrée Choices
Lettuce Wraps
chicken or tofu stir fried with onions, carrots, and bok choy. served with iceburg lettuce
Hummus Sampler Plate
classic hummus, cilantro lime black bean hummus, and Sriracha hummus
Cup a soup and Half Salad (salads listed below, soups are made fresh daily)
Full Salads (listed below):
Mixed Greens
mixed greens tossed with our house-made vinaigrette. GF
Caesar
the classic salad with hearts of romaine, mild Spanish white anchovies and house croutons. GF+
Green Goddess Wedge Salad
romaine and iceburg wedge, Sontes green goddess dressing, red onion, tomato, and prosciutto. GF
Sandwiches: sandwiches served with Terra veggie chips
Smothered Portabella
marinated portabella mushroom topped with fire roasted peppers, caramelized onion, wilted spinach and mozzarella cheese. served on a brioche bun.
Teriyaki Mango Chicken
teriyaki-marinated chicken breast topped with our mango salsa, lettuce, and tomato on a croissant roll.
Asian Pork Belly
crispy pan seared pork belly with your choice of sauce - teriyaki, sweet chili, or plain - topped with Asian-style coleslaw. served on a brioche bun with a side of mango salsa.
French Hot Ham & Cheese
classic ham and cheese with a French twist. gruyere cheese, local smoked ham, and grain mustard on a French baguette.
Bruschetta Chicken
grilled chicken breast topped with tomatoes, shredded 993 parmesan cheese, and a drizzle of balsamic glaze. served on grilled French baguette.
Black Bean Rice Burger
homemade black bean and rice patty topped with crème fraiche, lettuce, tomato, and onion. served on a brioche bun.
Beverage
Coffee, tea or soda of your choice
Dessert
French hand rolled chocolate truffle
Event Sponsors:
Event Sponsored By:
Location:
Söntés Restaurant
4 3rd St SE Rochester, MN 55902
4 3rd St SE Rochester, MN 55902
Date/Time Information:
Tuesday November 12
11:30am - 1:00pm
11:30am - 1:00pm
Fees/Admission:
$15, pre-registration required.
Members Only.
Members Only.
Set a Reminder:
