4 for Lunch

Sign up for a new and exciting networking opportunity offered by the Chamber of Commerce. This gives participants the opportunity to meet three people over a leisurely and delicious lunch.

This is the 4th of four events this year. Each event, participants will be matched up with three people you have not been seated with previously. You'll get to know one another better, offer each other leads, and perhaps even form a business partnership yourself. Each event takes place at Söntés Restaurant. Lunch includes a choice of four different meals (including vegetarian), and soda or coffee.

Registration is taken in advance on the Chamber's website, and must be submitted at least three days prior to the event. If we get an odd number of reservations, we reserve the right to create tables of three or five.

Friday, September 12: 4 for Lunch Menu:

Entrée Choices

Asian Chicken Salad
Mixed greens with sesame vinaigrette, marinated chicken breast, cabbage, daikon radishes. Edamame, bean sprouts and toasted sesame seeds
 
Sandwiches: sandwiches served with a choice of black bean chips or small house salad
 
Portabella Melt
Marinated portabella mushroom topped with roasted peppers, caramelized onion, wilted spinach and mozzarella cheese. served on a seeded bun.
 
French Hot Ham & Cheese
Classic ham and cheese with a French twist. Gruyere cheese, local smoked ham, and grain mustard on a French baguette.

Third Street Burger
Local in-house ground chuck, lettuce, tomato, onion and cheddar on a white bun
 
Chickpea and Goat Cheese Burger
Topped with house-made pesto and pickles.  Served on seeded bun. (GF+)
 
Seafood Cakes:
Lump crab meat and cod lightly breaded and pan seared. Topped with melted mozzarella and mango salsa and served with micro salad.
 
Steak and Frites
grilled local beef with French fries and bernaise sauce
 
Herb Risotto With herb butter. Served with roasted local vegetables and Parmesan cheese. (GF)

 
Beverage
Coffee, tea or soda of your choice